Get Your Seafood Fix At Emerald Isle

Deep Fried Calamari,

Are you craving fresh seafood? If so, Emerald Isle Seafood in Crestview is the place to go. Part restaurant and part seafood market, you can dine in or grab some fresh fish to prepare at home. Get the details on Emerald Isle Seafood and stop by for the tastiest seafood around.

Start With the Appetizers

At some restaurants, appetizers are just meant to tide you over until your entrée arrives. However, Emerald Isle Seafood takes great pride in its appetizers. They are meal-sized, so you’ll want to bring your appetite when you dine here.

You might think, “Since the appetizers are so hearty, I’ll just skip them to save room for my meal.” That would be a mistake, though. The appetizers are so delicious that you’ll regret it if you don’t order one.

The Smoked Tuna Dip appetizer is the restaurant’s signature dish. You’ll like this, even if you don’t usually enjoy tuna. Oh, and the fried calamari is always a hit here. While some restaurants serve rubbery calamari, it’s perfectly cooked here and so fresh. Plus, you can get oysters on the half shell. They’re in a league of their own, so definitely give them a try.

Try the Chef’s Specials

This restaurant is also known for its chef’s specials. The specials vary from fried fish and shrimp to bronzed amberjack and Mahi. Oh, and the specials often include delicious toppings, such as snow crab meat. Be sure to ask about the specials before placing your order. You might find a new favorite dish among the offerings.

The Specialties Are Also Amazing

Didn’t find a special you like? Don’t worry because the Chef’s Specialties are here to save the day. There are so many mouthwatering options, including the Turf and Surf Special. How can you go wrong with a perfectly prepared ribeye served with Gulf shrimp or snow crab legs? You will be stuffed to the brim but won’t stop until you clean your plate.

Don’t Forget the Gumbo

When you dine here, you’ll notice that many of the dishes infuse a taste of New Orleans. No dish represents the Big Easy quite like the seafood gumbo. The chef uses a Louisiana recipe for this hearty helping of gumbo. It has a thick roux and tons of flavor. Plus, this gumbo contains okra. That’s part of the reason it’s so nice and thick.

You might also like: Bring Fido Along To These Crestview Restaurants

Cooking at Home? Stop By the Market

If you want to whip up a delicious meal for your family at home, skip the restaurant and head to the seafood market. The seafood goes straight from the boat to the market, and the staff keeps it on ice. You’ll find all kinds of fresh fish, crab legs, and more.

Don’t forget to add some sides as well. For instance, you can get the famous Smoked Tuna Dip at the market.

As you can see, this is the perfect place to go when you’re hungry. You will get more than your money’s worth when you eat here. Plus, you will get to enjoy friendly service. It’s the best of everything, so head over today.

Disclaimer: The stock image is being used for illustrative purposes only, and it is not a direct representation of the business, recipe, or activity listed. Any person depicted in the stock image is a model.